FAQ'S
Yes, Arooga’s offers a full catering menu that is available for pick up or delivery and is great for birthday parties, get togethers, or tailgating.
By visiting “Catering” on our home page, or by finding your nearest Arooga’s on the locations page and calling to place your order.
Depends on the location! Arooga’s may be available for a partial or complete rental. For more info email us at wingmaster@aroogas.com
Thanks so much for your interest in joining our team! Click here to learn more about the opportunity & apply
Yes, we do! You can either call your nearest Arooga’s or visit their location page (Click here) to add yourself to their online waitlist (available at participating locations). Arooga’s does except reservations for parties of 10 or more (when available). Visit our locations page to find your nearest Arooga’s and call them directly to make your reservation. Please note that you may encounter a wait even if a reservation is made.
Any age! From Grandparents to babies, Arooga’s welcomes anyone of any age, however, you must be 21 years old to be seated at the bar unless accompanied by a legal parent or guardian. You must be 21 years old to consume alcohol in our restaurants.
Yes, we are certified by Beyond Celiac for Gluten-Free food preparation and service, offering many options for gluten sensitivities while utilizing work and preparation spaces that adhere to certification standards for safe practices and handling.
We label all our menu items with a “GF” symbol on our menu if it is free of gluten. Or, just ask a server or bartender! We are certified Gluten-Free by Beyond Celiac and have a team of staff at every location that knows exactly how to take care of your needs.
Like and follow your favorite Arooga’s on Facebook and Instagram or find your location on our locations page to view their current specials and promotions. Click here to choose your location and view their current specials.
Find your nearest Arooga’s on our locations page and select beer list for up a live listing of that location’s draft lineup. Draft list updates are also shared live on each locations Facebook page when new beers are tapped.
We would love to hear from you! Simply complete the form at the bottom of this page and someone will get back to you ASAP!
Every year, Arooga’s supports numerous local charities and sports teams. To request a donation or team sponsorship please click here to complete our request form
Arooga’s hosts local Funds for Friends nights to support local charities, schools, and sport team organizations. Arooga’s will donate up to 15% of sales from your night back to the organization. Visit our Fundraising page
Wagyu beef (often referred to as Kobe Beef) Wagyu beef is highly marbled and considered a delicacy. It is striking because its high degree of marbling adds an extraordinary depth of flavor making Wagyu Beef the most tender, most succulent and best tasting beef one can find.
Yes, Arooga’s is a 5-time winner at the National Buffalo Wing Festival, which is held in Buffalo, New York where the original chicken wing was invented. Our award-winning sauces are Almost Everything, Kangarooga, Hickory Smoked Honey BBQ, Straight Up Hot sauce, and Sudden Death.
Because chickens vary in size, our suppliers cannot guarantee that all wings will be the same size. We strive to provide our guests with a quality product. If you receive any order you feel is not up to your expectations, please alert your server or a manager and they will gladly accommodate you.
Reheat your pre-cooked Arooga’s original, boneless, or guiltless wings to a minimum internal temperature of 165⁰F.
AIR FRYER INSTRUCTIONS:
- Preheat the air fryer to 350ºF.
- Remove wings from container and place on baking pan.
- Cooking times vary by oven and the number of wings being reheated at one time. Always ensure that reheated wings reach an internal temperature of 165⁰F.
- Serve immediately. Caution: Wings may be very hot.
CONVENTIONAL OVEN INSTRUCTIONS:
- Preheat oven to 350ºF.
- Remove wings from container and place on baking pan.
- Cooking times vary by oven and the number of wings being reheated at one time. Always ensure that reheated wings reach an internal temperature of 165⁰F.
- Serve immediately. Caution: Wings may be very hot.
MICROWAVE INSTRUCTIONS:
- Remove wings from container.
- Place wings on a microwave-safe plate.
- Place microwave-safe plate in center of microwave.
- Reheating times vary by microwave and the number of wings being reheated at one time. Always ensure that reheated wings reach an internal temperature of 165⁰F.
- Let stand for 1 minute then serve. Caution: Wings may be very hot.
To enhance the flavor of your wings, we recommend purchasing a bottle of one of our award-winning sauces Click here:
ADDING THE SAUCE
(if separate):
- Pour sauce into large mixing bowl.
- Add reheated wings to sauce and fold with a spatula.
- Remove wings from bowl with tongs.
- Place on a serving plate and enjoy.
For additional information on reheating leftovers, please visit https://www.fsis.usda.gov
We sure are! Arooga’s was the first Certified Green Restaurant in Pennsylvania, and all our locations follow stringent rules from never having Styrofoam, to using environmentally friendly chemicals & soaps, and installing energy management systems that reduce our carbon footprint. Arooga’s also uses reclaimed wood from fallen trees and barns for our tables & wall cladding instead of cutting down trees and our fryer oil is recycled into bio diesel fuel. We also purchase local or USDA organic produce which helps fight global warming.
Yes, Arooga’s offers franchise opportunities to like-minded entrepreneurs. First we recommend that you review the franchise Information on aroogasfranchising.net. Many of your initial questions will be answered by the information provided there, Once you’ve determined that Arooga's is the right opportunity for you, simply fill out the Request Info form with your contact information and you will receive a follow up from our Franchise Opportunity team.
Arooga's offers international restaurant franchise opportunities in several countries outside of the USA. Please contact Keith Swade, our Director of Franchise Development at keithswade@aroogas.com for more information.
Yes, Arooga’s has its own vodka called Sagoora (Arooga’s backwards). It’s Gluten-Free and is distilled 10 times in small batches from Non-GMO corn for a smooth superior flavor. It is made locally in Pennsylvania.
Currently, Sagoora vodka bottles are not available for retail sale.
Yes, click here to order and send an egift card
We pride ourselves on sourcing premium ingredients, and prepare all items with zero trans-fat soybean oil. Download our nutritional information to learn more.
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